STEP 1/9
Prepare about 20 Vienna sausages and make cuts
STEP 2/9
Slice 10 pieces of garlic, too
STEP 3/9
Put oil on the pan, please.
STEP 4/9
When the oil is preheated, stir-fry the garlic first
STEP 5/9
When the garlic starts to be transparent, add the sausage and stir-fry it.
STEP 6/9
When the sausage is cooked and the cut is opened, season it. Add a spoonful of soy sauce, please
STEP 7/9
Add a spoonful of oligosaccharide
STEP 8/9
Add plenty of sesame seeds and stir-fry them well.
STEP 9/9
The delicious and salty Vienna sausage garlic stir-fry is done