Tuna kimchi jjigae recipe, ramen, and a lot of it
It's a recipe that I often make because I like kimchi:) If I only have tuna cans and kimchi, okay! How delicious would it be if I put ramen in it
2 serving
Within 20 minutes
따니한끼
Ingredients
  • canned tuna
    85g
  • Kimchi
    1cup
  • canned ham
    1can
  • Ramen noodles
    1ea
Cooking Steps
STEP 1/6
Put one can of tuna in a pot.
STEP 2/6
Cut the ripe kimchi with scissors and put it in the pot.
STEP 3/6
Stir-fry tuna and kimchi in the pot.
STEP 4/6
When the tuna and kimchi are cooked to a certain extent, pour enough water to soak, and add spam (ham).
STEP 5/6
When the soup starts to boil, add ramen.
STEP 6/6
If you cook the noodles thoroughly, it's done!!
I think the more ingredients are in it, the more delicious it is. :) If you add a lot of delicious kimchi, it's so good that you don't have to season it separately And the more it boils, the deeper the taste gets!
Japchae Recommended recipe
  • 1
    Live Information Box Golden Recipe Japchae (Japchae)
    4.93(14)
  • 2
    It's simple and delicious with Jongwon Baek japchae universal so
    5.00(12)
  • 3
    Red pepper japchae. Golden recipe for red pepper japchae
    4.97(38)
  • 4
    Making japchae so that it doesn't get soggy
    4.94(17)
chicken Recommended recipe
  • 1
    (Air fryer cooking) Air fryer chicken. - Making side dishes for
    4.74(19)
  • 2
    Grilled garlic chicken. Mom's garlic chicken
    4.83(35)
  • 3
    Making Chili Crunch Chicken, It's healthier because it's not fri
    4.90(31)
  • 4
    [Chicken teriyaki] A dish that you can enjoy at home on weekends
    4.87(169)