Funstor and Radio Blue Purple Recipe
Radish is widely used for radish salad, radish sprouts, and radish soup in addition to kimchi, and it is a vegetable that cannot be left out in boiled food or other dishes. The unique starch-degrading enzyme in radish promotes digestion and absorption of food, and the abundant vegetable fiber cleans the intestinal nope water, and it is often used in oriental medicine for fever, cough, and sore throat. For tips on choosing a good radish, choose one that has green leaves, hard leaves, and doesn't have many fine roots. It's a radish with a plump root and a blue radish on the leaf. I'm going to make a Pyeon-stor and a walkie-talkie today. It's Namborah's recipe.
2 serving
Within 60 minutes
밥심은국력
Ingredients
  • Radish
    2piece
  • pan frying powder
    1TS
  • potato starch
    2TS
  • Salt
    2little
  • Cooking oil
    suitably
  • Green pepper
    1ea
  • Red pepper
    1ea
  • Soy sauce
    1TS
  • Water
    1TS
  • Vinegar
    1TS
Cooking Steps
STEP 1/10
Get the radishes ready.
STEP 2/10
Grind the radishes on a grater.
STEP 3/10
It's well ground. Put the ground radish in a sieve and rinse it 2-3 times with water and remove the water. If you rinse the ground radish in water, you can remove the arin taste of the radish.
STEP 4/10
Don't squeeze it, sift in the ground radish and shake it lightly.
STEP 5/10
Prepare 1 tablespoon pancake powder, 2 tablespoon potato starch powder, and 2 skewers of salt.
STEP 6/10
Slice green and red peppers thinly. I used chopped peppers because I had chopped peppers.
STEP 7/10
Add 1 tablespoon of pancake powder, 2 tablespoon of potato starch, and 2 skewers of salt to the drained radish and mix well.
STEP 8/10
Place a spoonful of dough in a pan covered with plenty of cooking oil, make it round, and fry it over medium heat. Put the green and red peppers for garnish and turn the pancake upside down and fry until golden.
STEP 9/10
Punstoran radio is complete.
STEP 10/10
It's a chewy pancake made by grinding it. You can feel the crispness because it's golden brown, right? I think it kind of tastes like potato pancake. It's even better if you dip it in soy sauce. Soy sauce is the ratio of water 1: vinegar 1: soy sauce 1. It's good for no use. Try making a walkie-talkie that can digest well.
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