Name: How to make tofu fried tofu rice balls Making fried tofu rice ba
Total time: 20 min
Yield: 2
Ingredients: Tofu 300g; Fried tofu 7piece; vegetable. 4g; Water 1/2pack; seasoned laver 3piece; Sesame enough

10K Recipe

How to make tofu fried tofu rice balls Making fried tofu rice ba

I heard tofu is good as a diet food, so I wanted to eat tofu in a different way, so I made it into fried tofu rice balls. Instead of rice, I stir-fried tofu and put it in, and the texture was soft, so I didn't feel bloated even after eating it, so I ate it deliciously and made it again with the leftover fried tofu blood.

2 serving

Within 20 minutes

써지니

Ingredients

Tofu

300g
Fried tofu

7piece
vegetable.

4g
Water

1/2pack
seasoned laver

3piece
Sesame

enough

Cooking Steps: STEP 1/11

Buy a set of yubu sushi and prepare 1 bag of fried tofu, 1 bag of stir-fried vegetables, 1 bag of sushi sauce, and 1 pack of tofu 300g.

STEP 2/11

Rinse 1 tofu lightly under running water.

STEP 3/11

Put tofu in a cloth or pillowcase and squeeze it to squeeze the water out of the tofu. (I used cotton cloth because I didn't have a pillowcase)

STEP 4/11

Put the squeezed tofu in the pan.

STEP 5/11

Stir-fry the remaining water on the tofu over medium or medium heat.

STEP 6/11

Put the stir-fried tofu in a bowl and add only 1/2 of the 1 bag of stir-fried vegetables and 1 bag of sushi sauce.

STEP 7/11

Mix tofu, stir-fried vegetables, and sushi sauce with a spoon. (If you taste it and feel it's bland, add a little salt, and if you want to eat sour sushi, add additional sushi sauce.)

STEP 8/11

Put on disposable gloves and squeeze a little bit of water out of the tofu skin. (If you press too hard to squeeze the water out, the tofu skin may tear later on.)

STEP 9/11

After opening the oil, add the prepared stir-fried tofu ingredients little by little and press down to fill the inside.(The number of tofu fried tofu rice balls may vary depending on the amount of oil in it.)
I forgot to take the completed picture with 7

STEP 10/11

Prepare 3 pieces of seasoned laver by cutting it into small pieces with scissors (as an option)

STEP 11/11

If you sprinkle chopped seasoned laver and sesame seeds on top of tofu tofu fried rice balls, you are done making tofu fried rice balls.

If you put more sushi sauce than the ingredients, it will be moist, so please adjust the amount to your taste. Add a little salt if you feel it's bland, and if you like sour things, add additional sushi sauce. It's delicious even if you cut other ingredients such as sweet meat or pickled radish into small pieces as ingredients in tofu fried tofu sushi.