Name: Garlic breed of beef curry with rice
Total time: 30 min
Yield: 4
Ingredients: a garlic stem 150g; Beef 300g; onion 1/2ea; Butter 1T; solid curry 4ea; Water 600ml; Salt 1/2t; ground pepper little

10K Recipe

Garlic breed of beef curry with rice

As spring comes, garlic bells are starting to come out. If you stir-fry it, it's the best side dish that brings your taste to life~~ For those of you who are thinking about what to make today! I prepared a special curry

4 serving

Within 30 minutes

판교맘’s누구나집밥

Ingredients

a garlic stem

150g
Beef

300g
onion

1/2ea
Butter

1T
solid curry

4ea
Water

600ml
Salt

1/2t
ground pepper

little

Cooking Steps: STEP 1/18

While 600ml of water is boiling,

STEP 2/18

300g of beef

STEP 3/18

1/2t of salt,

STEP 4/18

Put the pepper in and leave it for a while,

STEP 5/18

Wash garlic bells and onions in running water,

STEP 6/18

After you cut it into small pieces,

STEP 7/18

Beat in 4 pieces of solid curry.

STEP 8/18

Heat pan with 1T butter

STEP 9/18

Stir-fry onions until they are transparent (medium heat),

STEP 10/18

When it's cooked with beef,

STEP 11/18

Add the garlic bell and stir-fry it a little bit (high heat)

STEP 12/18

Add 1/2t of salt and stir-fry evenly, and you're done (high heat)!

STEP 13/18

Prepare a plate, put the rice first,

STEP 14/18

After putting curry around it,

STEP 15/18

I finished with the stir-fried vegetables

STEP 16/18

Crunching? Crunching? The texture was good, and I could feel the smell of beef filled with juice, so I really enjoyed the meal!

STEP 17/18

It's a food that was born after thinking about it because children don't eat it when they just stir-fry garlic bells!

STEP 18/18

Have a delicious meal today. ^^