Chicken breast nasi goreng: Chicken curry fried rice
Nasi goreng is an Indonesian food Season meat, seafood, and vegetables with spices It's a kind of fried rice. Nasi, rice.. Gorang means stir-fried
2 serving
Within 20 minutes
재미마미
Ingredients
  • mixed grain rice
  • Curry
  • Chicken breast
  • red wine
  • Salt
  • ground pepper
  • Garlic
  • Potato
  • Carrot
  • onion
  • Paprika
  • King oyster mushroom
  • egg
  • Cooking oil
  • parsley powder
  • Herb salt
  • Steak sauce
Cooking Steps
STEP 1/9
Rinse chicken breast in water and marinate with salt and pepper.
STEP 2/9
Cut vegetables into small cubes.
STEP 3/9
Add brown rice oil and stir-fry garlic, potatoes, carrots, onions, paprika, and sprouts in order, then stir-fry them together with chopped chicken breasts.
STEP 4/9
Add rice and stir-fry enough.
STEP 5/9
Add curry powder and stir-fry.
STEP 6/9
When it's all fried, put fried rice in a rice bowl.
STEP 7/9
If you turn the rice bowl upside down, the fried rice
It's pretty.
STEP 8/9
Lightly sprinkle with your favorite sauce, depending on your preference
STEP 9/9
Place the scrambled eggs on top and sprinkle with parsley.
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