How to make Tuna Pancake Soft and light Tuna Tofu Meatball
I like tofu jeon, but I made tuna jeon with tuna in it. As you all know, I opened a can of tuna and baked it in a round shape. It's not that difficult and the ingredients are simple, so anyone can do it. I'll start making tuna jeon that children and adults like
4 serving
Within 30 minutes
꼼지락밥상
Ingredients
  • canned tuna
    1ea
  • Tofu
    1piece
  • Cheongyang red pepper
    2ea
  • Scallions
    2piece
  • Carrot
    little
  • Eggs
    2piece
  • Salt
    1/3T
  • ground pepper
    little
  • pan frying powder
    1~1.5T
  • the liquid of tuna
    1T
  • Cooking oil
    little
Cooking Steps
STEP 1/14
It would be nice if you drained the tofu in advance, but if you can't, press it down a little to drain it
STEP 2/14
I also poured tuna into the strainer, threw away the oil, and pressed it with a spoon.
STEP 3/14
Put the tofu and tuna after removing the water and oil in a bowl and season the tuna tofu with the meat. Add 1/3T of salt and a little pepper.
STEP 4/14
When all the seasoning ingredients are in, wear plastic gloves and mix well while crushing with your hands.
STEP 5/14
If the lump is left, it will not look pretty when kneading, and there will be pieces that will break off, so mash evenly.
STEP 6/14
Cut the prepared vegetables, leaving the base batter to taste. Cheongyang red pepper, chives, or green onions.. Chop the carrots into small pieces, too.
STEP 7/14
Add vegetables to seasoned tofu
STEP 8/14
Beat in 2 eggs in the tuna pancake batter and mix well once more. This time, use a spoon to break the yellow part and mix it well
STEP 9/14
I'm going to add pancake powder to the batter with eggs to adjust the concentration of tuna tofu meatballs. It can be replaced with flour, frying powder, bread powder, etc., so please put in the ones you have.
STEP 10/14
When the concentration is adjusted, season with tuna liquid and add flavor.
STEP 11/14
Pour plenty of oil into the pan and spoon out the dough and place in the pan.
STEP 12/14
Do not press or shape here, but leave until one side is cooked.
STEP 13/14
Sizzling. When the bottom of the tuna meatball is golden brown Flip it over.. It's convenient to flip it over with a spoon in both hands. After you flip it over, don't press it. Let it cook as it is.
STEP 14/14
If you press the tuna tofu meatball before it's cooked, the ingredients will come out and it's not pretty and may explode. Please be patient and let it go If you turn it upside down and cook it until it's golden, the tuna pancake is done.
I introduced how to make tuna pancakes by adding tuna cans to ordinary tofu pancakes. I think the savory tuna meets the light tofu and the taste has become richer. I was going to make it with children's side dishes, but I think he and I ate it better. It was kind of delicious
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