Making smoked salmon tortilla rolls!! a quick meal
Hello~ I was thinking about what to eat for lunch this time, but when I opened the refrigerator, there was a smoked salmon, so I made a smoked salmon roll!!
1 serving
Within 10 minutes
냠톨이
Ingredients
  • It's a tortilla
    1piece
  • Slice cheese
    1ea
  • Smoked salmon
  • Lettuce
  • Radish sprouts
  • Mayonnaise
  • Vegetable pickle
Cooking Steps
STEP 1/7
Bake tortillas in a frying pan for a while, remove the cold air, and place them on the wrap. I put a wrap on the bottom to make it look pretty, but I didn't use it when I made LOL I don't think I need it
STEP 2/7
Tear a slice of cheese on top, place it long, and spread mayonnaise on tortilla.
STEP 3/7
I washed the lettuce and put it on top. I used the red lettuce at home. I think it would be better to put more lettuce than that.
STEP 4/7
And the long-awaited smoked salmon! It's a food called "Dongwon Premium Smoked Salmon Slice." I opened it and it smelled like salmon oil... Salmon is the best! And put the salmon on top. I posted two pictures.
STEP 5/7
I washed radish sprouts on top and put some on top. And I put pickles on top
STEP 6/7
If you wrap it, it's done!! And I was going to wrap it up with plastic wrap.. It's not easy to roll it pretty than I thought.. I'm going to eat it right away anyway, so I just took out the wrap and rolled it
STEP 7/7
That's how the smoked salmon tortilla roll is completed~~ It's a shallow visual, but it was delicious
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