The recipe for sauteed zucchini with sliced pork belly
This is the recipe for pan-fried zucchini with sliced pork belly.
2 serving
Within 20 minutes
평범한흔남
Ingredients
  • Sliced pork belly
    500g
  • Young squash
    1ea
  • Soy sauce
    2T
  • Oyster sauce
    2T
  • crushed garlic
    1T
  • cooking wine
    1T
  • Sesame
    1T
Cooking Steps
STEP 1/10
-Please check the ingredients above and prepare it.
Please cut the zucchini into bite-sized pieces.
STEP 2/10
Put 500g of sliced pork belly on a heated frying pan.
STEP 3/10
Add 1T of minced garlic.
STEP 4/10
Please cook the pork belly with a large blade. There's a lot of oil, so it's good to remove it using a kitchen towel.
STEP 5/10
Then add the trimmed zucchini.
STEP 6/10
Please add 1T of cooking wine.
STEP 7/10
2T of soy sauce is going in.
STEP 8/10
Add 2T of oyster sauce, please. Then stir-fry on gas stove for another 3 minutes.
STEP 9/10
Lastly, put 1T of sesame seeds and finish it off.
STEP 10/10
If you put it on a plate, it's over!
-Taste it when you stir-fry it with sauce. If it's not enough, add a little more soy sauce.
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