Grapefruit syrup making fruit syrup Refreshing home cafe recipe
How hot it will be after the rainy season I'm already sweating just imagining it. It's really hot today Today, it's sweet and sour, and it's a taste where the eggs pop. #Jamongcheong If you make fruit syrup like this, it's steamed as a summer drink I was sweating a lot, and after cleaning, I cooled off with a glass of #Jamongade Sweet and sour #How to make Jamongcheong #How to make Jamongade It's not hard to make #homemade fruit syrup and grapefruit syrup
6 serving
Within 15 minutes
스마일로즈의건강밥상
Ingredients
  • Grapefruit
    3ea
  • Sugar
    420g
  • Grapefruit syrup
    2TS
  • sparkling water
  • Ice
Cooking Steps
STEP 1/13
Wipe off the grapefruit with baking soda
STEP 2/13
After washing with baking soda, add 1 tablespoon of vinegar
Soak it for about 5 minutes and wipe it off with a kitchen towel
STEP 3/13
Grapefruit doesn't peel easily because its skin is thick
After cutting the top and bottom, take turns making cuts
STEP 4/13
If you peel it after you put in the cut, you can peel it easily
After peeling off the outer skin of the grapefruit, remove all the inner skin because it has a bitter taste
STEP 5/13
Cut it in half, remove one at a time, and then remove the pulp
When you make tarts or salads, it's good to make it look good
It's better to take off the eggs than the shape
STEP 6/13
After removing the grains, add sugar and mix well to dissolve the sugar
When you put fruit syrup, it's basic to put sugar in a 1:1 ratio
It's small and I don't like sweet things, so I only put 70% of the fruit
STEP 7/13
Fill the sterilized bottle with JAEMONG and CHUNG
STEP 8/13
If you ripen it with the lid on, it's delicious grapefruit syrup
Let's leave it at room temperature for a day
When the sugar melts, put it in the refrigerator
It's much better to eat it after aging it for 3 to 4 days in the refrigerator
The color is pretty and sweet and sour.If you make a dream and a blue one
It's a good summer drink
STEP 9/13
Grapefruit syrup has matured well, so let's make JAEMONG-ED
I prepared grapefruit syrup and iced sparkling water
STEP 10/13
Put 2 tablespoons of grapefruit syrup in a cup, add ice cubes, and pour sparkling water
The sweet and sour grapefruit ade is complete
It's the best to have a cool cup in hot summer
STEP 11/13
It's so refreshing to see carbonated drinks
It's less sour and fragrant than lemon, but I love the scent and color of grapefruit
STEP 12/13
It's grapefruit syrup made by peeling off the skin and adding only pulp
I even spooned the pulp while drinking it
You know how it feels to eat fresh grapefruit for a hot summer dessert
STEP 13/13
The colors are very attractive
If you're looking at the colorful fruit syrup
I think there's magic that makes your heart open
Have a cool summer with a refreshing, sweet and sour ade
I made a little and drank it, and the bottle started to empty
I think I'll have to make more soon
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