STEP 1/8
Let me introduce you to the ravioli bacon parspa.
STEP 2/8
Boil ravioli in boiling water for 5 minutes with a little salt.
STEP 3/8
Cut the beacons into bite-size pieces and cut them with cream pasta.
STEP 4/8
Mix the boiled ravioli together in cream pasta.
STEP 5/8
Mix cream pasta and ravioli well
STEP 6/8
Sprinkle with plenty of parsley.
STEP 7/8
Ravioli bacon pasta is done.
STEP 8/8
It's delicious when you eat it in a pretty plate.
It's even better to add cherry tomatoes, onions, and whole garlic to the ravioli bacon pasta.