Making steamed eggs with soft tofu is good for breakfast. It's a
I like to eat lightly in the morning Eating bread is good, too So that you can feel the soft texture and fullness I cook soft tofu, It's easy to make steamed eggs with soft tofu It's good that the liver is not irritating. :)
1 serving
Within 20 minutes
노져니
Ingredients
  • soft tofu
    400g
  • Eggs
    2piece
  • Shrimp.
    4ea
  • Scallions
    1ea
  • red pepper oil
    0.5T
  • Sesame
    little
  • Soy sauce
    1T
  • Yellowish green
    0.5T
  • cooking wine
    1T
  • crushed garlic
    1t
  • Sesame oil
    1T
Cooking Steps
STEP 1/19
I'm going to use 4 frozen shrimps
Wash it in running water
After removing the tail
Drain with kitchen towel
STEP 2/19
Sprinkle pepper evenly on the front and back of the shrimp
STEP 3/19
Cut the shrimp into bite-size pieces
STEP 4/19
The seasoning for steamed eggs with soft tofu is simple
1T of soy sauce, please
STEP 5/19
Please add 1T of cooking wine
STEP 6/19
Please add 0.5T of Yeondoo
STEP 7/19
Please add 1T of sesame oil
STEP 8/19
Add 1 ton of minced garlic
If you add minced garlic, it tastes clean
STEP 9/19
I'm going to use 2 eggs
Beat in eggs and mix well
STEP 10/19
Chop up a row of chives
STEP 11/19
Add 1T of sesame oil and set it on low heat
STEP 12/19
Cut 400g of soft tofu in half
Place in middle of wok or skillet
STEP 13/19
Beat the eggs around the soft tofu
Cover and cook over low heat for 5 minutes
STEP 14/19
After 5 minutes, open the lid
Sprinkle the prepared shrimp around the egg
STEP 15/19
I'm going to cut the soft tofu horizontally
You have to cut it like this
When I put the sauce on it later
The seasoning goes into the tofu
STEP 16/19
After cutting the tofu horizontally
Cover and cook for another 5 minutes
STEP 17/19
If it's been 5 minutes, open the lid
Sprinkle the sauce over the tofu
STEP 18/19
Sprinkle it on top of the chives
STEP 19/19
If you add a bit of chili oil on the outside
It's delicious when it's slightly spicy!
Sprinkle sesame seeds, too
If there's no chili oil
It's okay to skip it :)
The eggs aren't fully cooked It's soft like soft tofu Make sure to set the heat on low heat I cooked it with induction fire strength 3
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