making red onion juice
Make healthy onion juice simple with onions that have antioxidant properties and lower blood cholesterol levels^^
6 serving
Within 120 minutes
은하수진주
Ingredients
  • a purple onion
    8ea
  • Water
    200ml
Cooking Steps
STEP 1/5
You can steam the onion juice using a pressure rice cooker or cooker.
Pour 200ml of water into my pot, put a steamer on it, wash it clean, and put red onions on it.
STEP 2/5
Set the steaming function of the pressure cooker or cooker to 90 minutes and steam.
STEP 3/5
If you open the lid after steaming, the volume of the onion is greatly reduced, so the juice of the onion is all gone.
STEP 4/5
After cooling the onion juice, put it in a storage container and refrigerate it before eating.
STEP 5/5
There is no burden to eat because of the unique sweetness of onions, so you can just eat it or you can dilute it with water to your liking.
Make onion juice in a simple way and stay healthy^^
Japchae Recommended recipe
  • 1
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(13)
  • 2
    The golden recipe for japchae
    4.88(32)
  • 3
    How to make bean sprout japchae
    4.97(30)
  • 4
    (Drinking at home) Chili Chili Japchae - Home Party / Guest Serv
    4.97(273)
Bulgogi Recommended recipe
  • 1
    Making pork and red pepper paste bulgogi delicious and simple
    4.87(23)
  • 2
    Jongwon Baek pork belly bulgogi
    4.91(88)
  • 3
    "Bean fire without failure!" Dinner menu recommendation. Making
    4.88(34)
  • 4
    Chef Baek's bean sprout bulgogi
    4.82(105)