Ssambap. Modern Ssambap is good when you don't have an appetite!
Modern Ssambap that I made in a long time It was full of popularity
4 serving
Within 5 minutes
좋아좋아3
Ingredients
  • modern times
    30piece
  • instant rice
    3bowl
  • Salt
    little
Cooking Steps
STEP 1/4
In modern times, boiling water
Add salt and blanch it briefly
I'll put the stem first
Leave it for a while and blanch the leaves
STEP 2/4
Cool it down quickly with running water
Rinse it a couple of times
STEP 3/4
In modern times, the leaves are wide
It's perfect for ssambap
Spread the leaves
Make rice balls and put them on top
Wrap it with leaves and wrap it with ssambap
I cut off the stems
STEP 4/4
Modern ssambap is done
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