10K Recipe
Super simple bean soup recipe made with Gangneung Chodang Tofu b
1 serving
Within 15 minutes
여사장
Ingredients
Brown rice noodles
1serving
bean water
1/3pack
a faraway party
1spoon
bean powder
2~3spoon
Ice
suitably
black sesame
1spoon
Cucumber
little
Video
Cooking Steps
STEP
1
/8
1 serving of brown rice noodles
STEP
2
/8
cucumber for garnish
STEP
3
/8
Boil brown rice noodles in boiling water.
Rinse sufficiently cooked noodles in cold water.
STEP
4
/8
Place noodles in an ice-set bowl.
STEP
5
/8
Cooking time has been greatly reduced because it is made with commercially available cold bean soup. LOL
STEP
6
/8
Bean powder, shredded cucumber, black sesame
STEP
7
/8
1 tablespoon of Mascobado sugar (non-refined sugar)
STEP
8
/8
Brown rice noodles are much more chewy and delicious than konjac noodles
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