STEP 1/8
Dip vinegar and baking soda in water and add green grapes and wait about 5 minutes. And wash it clean.
STEP 2/8
Cut 2-3 handfuls of washed green grapes into coin shapes.
STEP 3/8
Grind the remaining green grapes in a blender.
STEP 4/8
Pour grated green grapes over chopped green grapes.
STEP 5/8
Add green grapes and equivalent sugar. The ratio of green grapes to sugar can be 1:1. Mix in the green grape and vinegar evenly.
STEP 6/8
Put the green grape and vinegar in a sterilized glass bottle.
STEP 7/8
Finally, cover the top with 2T of sugar.
STEP 8/8
It's a green grapefruit that you can make and eat fresh ade. After you make it, you can refrigerate it, and you can eat it right away.
You can make green grape ade if you mix carbonated water with green grape ade.