Early baby food, making rice taste (10 times porridge) with soak
Early baby food begins, rice taste 10x porridge made from soaked rice It's 50g each, so it's about 5 times. :)
5 serving
Within 30 minutes
minitori
Ingredients
  • white rice
    50g
  • Water
    500ml
Cooking Steps
STEP 1/14
First, wash the rice clean and soak it in water for 20 to 30 minutes.
STEP 2/14
After 20 to 30 minutes, drain the water and leave only soaked rice.
STEP 3/14
I'm going to make a rice meal (10 times porridge) with 50g of soaked rice.
The ratio of water should be 1:10 for the 10x porridge
STEP 4/14
Put 50 to 60ml of soaked rice and water in a blender and grind them finely.
STEP 5/14
Put the ground rice in the pot, rinse the remaining rice powder in the mixer with water, and put it all in the pot.
STEP 6/14
It boils over high heat, but it can stick to the floor, so stir well from the beginning.
STEP 7/14
Reduce the heat to low because it may overflow when it starts to boil.
STEP 8/14
Boil enough, stirring continuously for 5 to 8 minutes, checking if the rice has spread smoothly.
STEP 9/14
There may be grains of rice that the blender has not yet ground, so filter them out once so that there are no grains left.
STEP 10/14
It is divided into small portions and placed in a baby food container.
STEP 11/14
Put the food in a baby food container and freeze the rest in a cube frame once in a refrigerator.
STEP 12/14
Place the frozen rice cube at regular intervals on the Glad Magic Wrap
STEP 13/14
If you keep the middle part twisted like a candy, you can cut and use it whenever you need it.
STEP 14/14
It's good to write down what kind of cube it is and when it was made with magic or stickers on the outside of the packaged cube.
Packed cubes can be stored in a zipper bag or an airtight container if frozen, and can be stored in a fresher state and can be stored for 1-2 weeks.
The total amount of water can be added a little more by looking at the concentration depending on the firepower or situation.
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