STEP 1/12
I prepared pork for stew.
1T of cooking wine on meat, 1/3T of minced garlic
Add a little pepper and season it.
STEP 2/12
It's easy to eat zucchini in one bite
I cut it into quarters.
STEP 3/12
Cut the onions into bite-size pieces
Chop green onions and peppers.
STEP 4/12
Put 2T of sesame oil on the pot
Stir-fry the marinated meat.
STEP 5/12
When the surface of the meat is cooked
Add zucchini and onion and stir-fry.
STEP 6/12
Red pepper paste 2T, red pepper powder 1T, minced garlic 2/3T
Add that and stir-fry it together.
STEP 7/12
To the point where the ingredients go well together
Stir-fry it lightly for 2 to 3 minutes.
STEP 8/12
The anchovy kelp broth
I'll pour it in to yourself.
STEP 9/12
Boil it
Remove the foam from time to time
Add 1T of soy sauce and 1/2T of salted shrimp
I'm going to season it.
STEP 10/12
When the zucchini is cooked
Add green onions and peppers and finish.
STEP 11/12
If it's not enough, use soy sauce or salted shrimp
Add or subtract.
STEP 12/12
It's bubbling
It's a table full of spicy smell.
eating on top of freshly cooked white rice
There's no need for words^^
Gochujang jjigae first
Stir-fry it with the ingredients and boil it
I can boil it so that it's