10K Recipe
Tuna stir-fried udon made with chewy noodles
Try making stir-fried tuna udon with udon noodles.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
canned tuna
1can
onion
1/2ea
Udon noodles
1ea
Red pepper powder
2Ts
the liquid of tuna
1Ts
Soy sauce
1Ts
red pepper oil
4Ts
Cooking oil
2Ts
Video
Cooking Steps
STEP
1
/7
Prepare chili tuna.
STEP
2
/7
Cut onions into squares so that they are not too big.
STEP
3
/7
Boil the udon noodles and prepare them.
STEP
4
/7
Make seasoning by adding red pepper powder, tuna liquid, soy sauce, and chili oil.
STEP
5
/7
Put cooking oil in a pan and stir-fry onions over high heat.
STEP
6
/7
When the onion smells, add seasoning and chili tuna and stir-fry over high heat.
STEP
7
/7
When vegetables and seasonings are combined, add udon noodles and stir-fry them.
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