STEP 2/3
Make sure that the rough side of the seaweed cut in half comes up, and put about 10 rows of perilla leaves, choribap, chopped pickled radish, crab sticks, and radish leaves facing the upper left corner one by one. Roll up the lower left corner.
Temaki = Frame (hand, ) + Maki (horse, )
Hand-made sushi. Temakisushi
Put the ingredients as much as you like.