Making Chinese Bibimbap with good fire taste
I made the famous Chinese bibimbap in Daegu at home. It is simple and delicious, so I introduce it.
2 serving
Within 15 minutes
오월의레시피
Ingredients
  • pork neck
    300g
  • onion
    1ea
  • Cabbage
    1/4ea
  • Carrot
    little
  • Young squash
    1/2ea
  • leek
    1ea
  • Garlic
    6ea
  • crushed garlic
    1/3spoon
  • Red pepper powder
    2spoon
  • Soy sauce
    2~3spoon
  • Oyster sauce
    1spoon
  • Sugar
    1spoon
  • the city of Honda
    1tsp
  • chicken stock
    50ml
  • potato starch
    3spoon
  • Sesame oil
    little
  • Sesame
    little
Cooking Steps
STEP 1/9
All vegetables and meat are shredded and prepared.
STEP 2/9
First, add enough oil and stir-fry the pork, and then put it in another bowl
STEP 3/9
Put the green onions, ginger and garlic in a greased pan first and let the oil smell for 30 seconds, then add the onions and stir-fry until the onions are clear.
STEP 4/9
When the onions become transparent, add the remaining vegetables and stir-fry the meat over high heat until they are slightly out of breath.
STEP 5/9
Add 2 spoons of red pepper powder and stir-fry quickly. Add 50ml of water little by little and stir-fry it so that it doesn't burn.
STEP 6/9
Add 1 tablespoon oyster sauce, 1 tablespoon sugar, 1 tablespoon soy sauce and 1 tsp of seasoned red-pepper sauce
STEP 7/9
Stir-fry the vegetables so that the seasoning is cut well, and then add starch water to make them slightly thick.
STEP 8/9
If you add a bit of sesame oil at the end, you can feel the savory scent
STEP 9/9
Fried eggs are also delicious on top of rice.
Cooking review
4.50
score
  • 599*****
    score
    It's so cool. Thank you for the food^^ Thank you
    2024-03-31 00:44
  • 696*****
    score
    Wow, it's crazy. I put squid instead of pork, and it's really the same as Uljin's famous restaurant Thank you
    2023-02-02 12:47
  • 343*****
    score
    It doesn't taste like what I ate at a Chinese restaurant I guess you have to eat at a restaurant But there's a recipe that you can make at home, so I'm satisfied Chinese bibimbap wasn't enough, but I enjoyed it
    2022-06-01 18:24
  • 655*****
    score
    I really ate it deliciously!!!!!
    2022-01-04 10:38
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