Baked bean soup
Make a unique dish using the leftover baked beans after making budae-jjigae.
2 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • Baked Bean
    1/2can
  • onion
    1/2ea
  • Potato
    1ea
  • Carrot
    1/3ea
  • Vienna sausage
    50g
  • Butter
    1Ts
  • crushed garlic
    1Ts
  • Salt
    2little
  • ground pepper
    2little
  • Water
    100ml
Video
Cooking Steps
STEP 1/9
Prepare a baked bean.
STEP 2/9
Chop the onion a little thick.
STEP 3/9
Cut the potatoes into big pieces.
STEP 4/9
Cut carrots into squares a little thick.
STEP 5/9
Cut the sausage diagonally.
STEP 6/9
Stir-fry butter and minced garlic in a pot over low heat.
STEP 7/9
When garlic smells, add onions and stir-fry.
STEP 8/9
When onions are cooked, add potatoes, carrots, salt, and pepper and stir-fry.
STEP 9/9
When vegetables are cooked, add water, baked beans, and sausages and boil over high heat.
* At the end, boil it to the desired concentration.
Bulgogi Recommended recipe
  • 1
    Successful recipe for Osam Bulgogi. 100% simple main dish
    5.00(36)
  • 2
    [Simple home-cooking] Request chain! Making delicious soybean pa
    4.97(527)
  • 3
    Without fail, pork and soy sauce bulgogi! Perfectly reproduced a
    4.83(40)
  • 4
    Beef Bulgogi Golden Seasoning Recipe
    4.94(1100)
chicken Recommended recipe
  • 1
    Sweet and salty, sweet and salty chicken! Making Mokwoochon Chic
    5.00(10)
  • 2
    [Crispy fried chicken] You can make homemade fried chicken at ho
    4.50(6)
  • 3
    In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
    5.00(8)
  • 4
    "Air fryer chicken" crispy on the outside and moist on the ins
    4.90(40)