Making Bulgogi Pasta. Pasta] Making bulgogi pasta
I made it after watching a menu on a program called "Kang's Kitchen"!
2 serving
Within 15 minutes
지릐
Ingredients
  • Beef bulgogi
    300g
  • leek
    1ea
  • crushed garlic
    2T
  • olive oil
    12spoon
  • If it's pasta
    2~3serving
  • Water
    5T
  • Seasoning
    6~7T
  • Cheongyang red pepper
    1ea
  • Sugar
    2T
  • Soy sauce
    5T
  • Oyster sauce
    5T
  • Sesame oil
    1T
  • ground pepper
    1/2spoon
Cooking Steps
STEP 1/17
Add a spoonful of salt to boiling water, add pasta noodles, and boil for about 8 minutes.
STEP 2/17
I'm going to make the sauce while I boil the noodles ~~
1. Sugar 2T
STEP 3/17
2. 5T of soy sauce
STEP 4/17
3. Oyster sauce 5T
STEP 5/17
4. 1T of sesame oil
STEP 6/17
5. half a spoon of pepper
STEP 7/17
Add it and mix it ~~~
The sauce is done!
STEP 8/17
Add olive oil until half of the pan is submerged.
STEP 9/17
Add 2T of minced garlic and stir-fry.
STEP 10/17
Add chopped green onions and stir-fry them together.
STEP 11/17
Add beef for bulgogi and stir-fry it.
STEP 12/17
When it's half-cooked!
STEP 13/17
Add the boiled pasta noodles.
STEP 14/17
Add 5T of the broth that boiled the noodles.
STEP 15/17
Add 6 to 7T of the sauce and stir-fry it.
STEP 16/17
Add the sliced cheongyang pepper and stir-fry it.
STEP 17/17
It's done!!!
If you don't have minced garlic, you can chop it yourself! When I put in the sauce, I put in a total of 7T, but I think you can put in 6T, taste it, and add more if you like! If you have peperoncino or Vietnamese pepper, I recommend you to use it instead of cheongyang pepper! (I don't have peperoncino or Vietnamese pepper, so I replaced it with cheongyang pepper lol)
Cooking review
5.00
score
  • 933*****
    score
    I made it deliciously If you marinate the meat, it might taste better
    2024-06-14 20:06
  • 167*****
    score
    The groom made it for me. When the groom did it, it was a bit greasy, so I didn't put all the oil in the recipe, but reduced it to the point where I could fry it and cook it, and I followed the recipe, and I could taste the sweet and salty Kangbul pasta^^ I try what I made, and the groom asks me to make it often, so I sometimes make it^^ I think it's good for serving customers^^
    2023-08-27 18:24
  • 322*****
    score
    It's delicious!
    2023-03-15 15:57
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