STEP 1/8
First, I'm going to prepare chicken leg meat
I don't like the skin, so I peeled it off, but if you like it, you can just use it.
Cut it into bite-sized pieces
STEP 2/8
Then, add 2 cups of fried chicken powder, 2 cups of water, 1 cup of fried powder, and half a cup of starch
STEP 3/8
Then, add one at a time and fry it at 180 degrees Celsius.
STEP 4/8
First fried chicken..
STEP 5/8
This is fried chicken twice
Fried chicken is crispy when you fry it twice
STEP 6/8
I'm going to make the sauce now
Slice onions thinly with a cabbage knife.
If the onion is spicy, soak it in cold water and use it.
STEP 7/8
I'm making the sauce now
Mix 5 tablespoons of mayonnaise, 3 tablespoons of yogurt, 3 tablespoons of lemon juice, and 3 tablespoons of onion sauce per dish.
STEP 8/8
Put sauce on fried chicken and put onion slices on it. Onion chicken is done
You can pass the pepper and parsley powder.
You can use Greek yogurt for the yogurt in the sauce