Cold Spring Onion Cooking, Making Flavored Enoki Mushroom Pancak
The withering enoki mushrooms in the refrigerator must be saved before they go completely bad! Not only enoki mushrooms, but you can fry anything you want to fry with egg wash.
2 serving
Within 30 minutes
일일행소
Ingredients
  • enoki mushroom
    1handful
  • the meat inside a razor clam
    2ea
  • leek
    1/3ea
  • Eggs
    2ea
  • Salt
    1/3ts
  • sesame salt
    1ts
  • ground pepper
    little
Cooking Steps
STEP 1/7
*Based on measurement: Small alcohol = tea spoon
*Use the ingredients in the refrigerator.
STEP 2/7
Cut off the bottom of the enoki mushroom and cut it into appropriate lengths (about 2cm)
Cut the crab meat into four pieces and cut the green onion into similar lengths.
STEP 3/7
Season it. (salt)
STEP 4/7
Season it. (sesame salt)
STEP 5/7
Season it. (Pepper)
STEP 6/7
Add eggs and mix.
STEP 7/7
Grease the pan and pan back and forth until golden brown.
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