How to boil quail eggs and peel them easily
Unlike eggs, quail eggs are delicious according to quail eggs, so I put them in jangjorim or various side dishes I boiled quail eggs for the first time in a while
4 serving
Within 20 minutes
스마일로즈의건강밥상
Ingredients
  • quail eggs
    2pack
  • Salt
    1ts
  • Vinegar
    1ts
Cooking Steps
STEP 1/10
Boil two quail eggs and put them in braised konjac
And the rest, I cooked it with dried chili peppers
STEP 2/10
#How to boil quail eggs #Let's find out how to peel them easily
STEP 3/10
When the water boils, add 1/2 tablespoon of salt and quail eggs
STEP 4/10
I boiled it in boiling water for 10 minutes
STEP 5/10
I need to put in the quail eggs lightly
Two of them are broken
STEP 6/10
The boiled quail eggs are quickly rinsed under running water to remove heat
STEP 7/10
Put the quail eggs washed in cold water in a container
STEP 8/10
Put it in a container, cover it with a lid
Shake it gently to the side
STEP 9/10
You see the skin peeled off
If you shake it like this, quail eggs can bump into each other and peel it off easily
STEP 10/10
These are quail eggs that I took off cleanly
I took off some of them to make side dishes and put them in my mouth
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