It's been a while since I've been healthy! Making Soy Sauce with
I made boiled abalone soy sauce using abalone, which is good for rejuvenation. It's a dish that I want to recommend because it's good to eat for a relatively long time and tastes so good.
4 serving
Within 20 minutes
허니스타크
Ingredients
  • Abalone
    4ea
  • onion
    0.5ea
  • leek
    0.5ea
  • Garlic
    5ea
  • a boiled egg
    2ea
  • thick soy sauce
    0.5cup
  • Bottled water
    0.5cup
  • cooking wine
    1spoon
  • plum extract
    1spoon
  • Sesame oil
    2spoon
  • Sesame
    1spoon
  • ground pepper
    1/5spoon
Cooking Steps
STEP 1/10
Abalone dishes take a long time to prepare, so it's said that it's all about preparing them. Put the abalone in a bowl and add 1 spoon of salt and let it go for 30 minutes ~There are many people who eat abalone right away because they think it's clean because they eat abalone in the circuit. If you do this, you can see that there are more floats than you think
STEP 2/10
The black border on the abalone sucker is not unique. It's a foreign substance Wash as clean as possible and separate with spoon.Of course, abalone can be cancerous and male. Usually, we don't call it a male "cut" or a female "cut" but in the case of abalone, we use the expression "chi." When the skin is separated, the color of the intestines is brown, and when the skin is separated, the color of the intestines is "shame" and green is "chi."
STEP 3/10
I marked the part that I need to remove when I eat abalone with my finger, and I hope it helps. If you separate the abalone from the shell and turn it upside down, you can see the abalone intestines, and the one that looks convex is the sand house. Cut this convex part with a knife and throw it away
STEP 4/10
The part that you see in the picture is the mouth of the abalone. When you separate the abalone intestines, the long white esophagus escapes, and you can remove the abalone mouth (tooth) along with the esophagus. Especially, there are many bacteria in the esophagus connected to abalone teeth, so make sure to remove it and eat it
STEP 5/10
Prepare the separated abalone meat and intestines separately.
STEP 6/10
We prepared 2 boiled eggs that are good to eat together with boiled abalone soy sauce, and prepared 4 sliced abalone flesh (in whole), 1 handful of garlic, 0.5 onions, and 0.5 green onions.
STEP 7/10
Mix 0.5 cups of soy sauce, 0.5 cups of bottled water, 1 spoon of cooking wine, and 1 spoon of plum juice. It's a pot that I usually make and eat ramen, but the amount of boiled food wasn't that much, so I used a pot Put all ingredients and seasonings except abalone in a pot and start boiling.
STEP 8/10
When the sauce is boiling, add the abalone
STEP 9/10
Reduce the heat to low and simmer for 5 minutes, turn off the heat, add 2 spoons of sesame oil, 1 spoon of sesame seeds, and sprinkle pepper!
STEP 10/10
I'm done making "Braised Abalone and Soy Sauce"
It is a dish that can be cooked for 10 minutes after preparing abalone. It's also good to eat in the refrigerator, so if you make it, it'll be a nutritious side dish. When preparing abalone, make sure to remove the sandbag and esophagus shown in the picture!
Cooking review
5.00
score
  • 441*****
    score
    It's really delicious
    2021-07-07 15:17
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