spicy tuna soup
I love tuna food because it's the taste of my elementary school student
4 serving
Within 60 minutes
내사랑쐬주
Ingredients
  • canned tuna
    1can
  • onion
    1ea
  • Pumpkin
    1/3ea
  • Potato
    1ea
  • leek
    1ea
  • Cheongyang red pepper
    3ea
  • salted anchovies
    2t
  • the liquid of tuna
    2t
  • Red pepper powder
    1t
  • red pepper paste
    1t
  • Sea tangle
    1piece
  • Anchovy
    20ea
  • Barley shrimp
    1handful
  • leek
    10ea
Cooking Steps
STEP 1/4
For broth-a piece of kelp
20 anchovies, you-
Add a handful of barley shrimp
Stir-fry it on a pan
Cut two and a half chili peppers and stir-fry them
Green onion roots, 10 roots
Put 2 water in a soup bowl and boil it over high heat. Reduce the heat to medium and make broth
STEP 2/4
I'm going to take out the ingredients
Put 1 potato, half an onion, 2 cheongyang, 1/3 pumpkin
Add 1 tea of red pepper paste and 1 tea of red pepper powder and boil it
STEP 3/4
When vegetables are cooked, 1 can of chili tuna (large size)
Put 2 tons of tuna liquid and 2 tons of salted anchovies
Add enoki mushrooms and green onions
Boil it well
STEP 4/4
The spicy vegetable tuna soup is done
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