Making a black latte
The signature of a famous cafe in Seongsu-dong The moment I saw the black latte What is it? I'm kidding I was like this... Slowly The ink as if permeating the fine paper The way it spreads Why am I so attracted? I finally made it It's flowing slowly immersed in milk Black gradation effect! But there's no special taste Jeti with milk Should I say it's a chocolate version of a drink Black latte have a taste of The visuals!!! Which coffee drink will be a hit this summer?
1 serving
Within 15 minutes
빈티지홀릭
Ingredients
  • Espresso
    1shot
  • Milk
    15g
  • condensed milk
    10g
  • cocoa powder
    10g
  • Ice
    6~7ea
Cooking Steps
STEP 1/4
Preparing ingredients
STEP 2/4
Put all the ingredients in
I used a blender to make it creamy
If you don't have a blender
You can use a whisk
STEP 3/4
Put ice in the glass
Fill more than half of the milk
STEP 4/4
Pour in the black cream slowly
Cocoa powder I tried it Instead of sugar syrup I want to recommend condensed milk
Kimchi Recommended recipe
  • 1
    Kimchi-Pickled Cabbage 20kg Seasoning-How to make Kimjang Cabbag
    4.88(41)
  • 2
    [How to make water kimchi] Simple way to make water kimchi
    4.90(104)
  • 3
    I'm done worrying about side dishes.
    4.91(46)
  • 4
    Strong side dish Chonggak Kimchi (2-tier recipe)
    4.93(56)
Bulgogi Recommended recipe
  • 1
    Jongwon Baek Pork Belly Pork Belly Bean Sprout Bulgogi
    4.96(477)
  • 2
    "Bean fire without failure!" Dinner menu recommendation. Making
    4.88(34)
  • 3
    Jongwon Baek Bean sprout bulgogi golden recipe rice thief~
    4.89(63)
  • 4
    Recipe for Jongwon Baek bean sprout bulgogi
    4.88(24)