A savory tteokbokki that everyone will like! Black sesame oil tt
(G)I-DLE will like it The more you chew it, the more savory it is! It's made with garaetteok and black sesame sauce If you eat it when you're hungry, it's bb All recipes in the world. 10 million recipes
2 serving
Within 30 minutes
만개의레시피
Ingredients
  • Bar rice cake
    300g
  • Nuts
    1/3paper cup
  • black sesame
    4spoon
  • Soy sauce
    1spoon
  • Sugar
    1spoon
  • Water
    1paper cup
  • Sesame oil
    little
  • Honey
    1spoon
Video
Cooking Steps
STEP 1/6
Grind black sesame seeds.
STEP 2/6
Mince the nuts.
STEP 3/6
Mix black sesame, soy sauce, sugar, and water in a bowl.
STEP 4/6
Grease the pan and fry the rice cake.
STEP 5/6
Put the sauce in the fried rice cake and mix it, then put honey and sesame oil on it.
STEP 6/6
Place on a plate and sprinkle nuts to complete.
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