(Baby Soup) Making Daegu Jiri Soup
Mom's favorite soup! Cool Daegu Jiri-tang with lots of ingredients. I made a recipe for my baby so that my baby can eat it together. *Put all the bones and boil them without bones!
3 serving
Within 20 minutes
로운이의식단일기
Ingredients
  • Daegu
    500g
  • onion
    1/2ea
  • Radish
    300g
  • leek
    80g
  • Water
    1.5L
  • Daegu
    350g
  • Bean sprouts
    150g
  • onion
    80g
  • Radish
    200g
  • leek
    40g
  • water parsley
    15g
  • Baby soy sauce
    2t
  • crushed garlic
    1t
  • Sesame oil
    1t
Cooking Steps
STEP 1/21
The ingredients are divided into two ingredients: broth and soup. First, it's the ingredient to boil the broth.
STEP 2/21
Next, let's prepare ingredients for the soup!
STEP 3/21
Put water (1.5L) in a pot
STEP 4/21
Add all the ingredients for the broth and simmer for about 40 minutes.
STEP 5/21
Remove the foam from the top
STEP 6/21
While the broth is boiling, trim the bean sprouts
STEP 7/21
Wash the bean sprouts in running water
STEP 8/21
Cut it into bite-size pieces.
STEP 9/21
Chop radish, onion, and green onion, too.
STEP 10/21
Next, wash the water parsley in running water
STEP 11/21
Blanch in boiling water for 15 seconds.
STEP 12/21
Rinse the blanched water parsley in cold water and squeeze the water out
STEP 13/21
And cut it into bite-size pieces.
STEP 14/21
Please carefully examine the cod meat to be used when cooking the soup so that there are no bones left and apply only the flesh.
STEP 15/21
In the meantime, the broth is done!
After taking out all the ingredients, about 800ml of broth comes out.
STEP 16/21
I'm going to make the soup now.
First, put sesame oil (1t) in a pot and stir-fry radish
STEP 17/21
When the radish is stir-fried to a certain extent, pour 1/2 (400ml) of the broth, add onions, bean sprouts, and boneless codfish and boil it once.
STEP 18/21
As it boils, take out the foam that floats on top
STEP 19/21
When bean sprouts and radish are cooked, add the rest of the broth (400ml), baby soy sauce (2t), and minced garlic (1t)
STEP 20/21
Add green onions and boil it
STEP 21/21
A clear Daegu Jiri-tang is completed!
*Since the baby is going to eat it, the watery and thorny part of the cod gills and Daegari was used only to boil the broth. *Check the cod meat in the soup carefully so that there are no bones left. *Minari has a lot of parasites. Please use it after blanching it separately. *When boiling soup, bean sprouts are in it, so open the lid and boil it.
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