Making spicy and sweet pickled radish salad
Hello, I'm Henri. We always have pickled radish like a snack shop. For gimbap and side dishes lol It's expensive to buy two separate things, so buy one whole pickled radish and cut it into two types. I think whole pickled radish tastes better. Haha I put a lot of effort into it.
2 serving
Within 10 minutes
앙리누나
Ingredients
  • Pickled radish
    1handful
  • Red pepper powder
    1ts
  • crushed garlic
    1ts
  • sesame salt
    1ts
  • Sesame oil
    1ts
  • leek
    suitably
Cooking Steps
STEP 1/5
Please cut the pickled radish into the desired size.
STEP 2/5
Cut pickled radish, chopped green onions, ground garlic
STEP 3/5
Add chili powder, sesame salt, and sesame oil.
STEP 4/5
Seasoned radish is done.
STEP 5/5
If you put it in an airtight container, side dishes to eat for a few days are complete.
There's nothing to give you as a tip, but I think it's better if you buy pickled radish. Pickled radish is not too thick. ^^ I'm Henry Noona, a foodie novice with 10,000 recipes. My cooking is easy to do at home, so I'm making it simple with the ingredients I have.
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