Mozzarella cheese dumplings made without glutinous rice powder
Instead of glutinous rice flour, make mozzarella rice cake with starch and spicy rice powder
1 serving
Within 30 minutes
밥솥개미
Ingredients
  • potato starch
    90g
  • Powerful rice flour
    90g
  • Salt
    1t
  • Sugar
    1.5T
  • mozzarella cheese
    70g
  • Water
    12T
Cooking Steps
STEP 1/9
Add all the powder ingredients
90g of rice powder, 90g of potato starch powder, 1.5T of sugar, 1t of salt
STEP 2/9
Add 12T of boiling water and knead
STEP 3/9
a kneaded figure
STEP 4/9
Take a handful of them and spread them out. Add 10g of mozzarella cheese as much as you want
STEP 5/9
Gather the dough and make a ball. Trim the seam well so that it won't burst when cooking and the cheese out. You can connect it with water
STEP 6/9
Put the steaming stand in a rice cooker and pour water until the top doesn't sink
STEP 7/9
Please put all 7 cheese dumplings you made. Please cook multi-purpose stew for 20 minutes
STEP 8/9
The rice cakes that didn't have the right joints have cheese, but I think I need to practice more
STEP 9/9
I took it out and ate it one by one, and it was delicious
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