Making Mianbao xia / Mianbao xia sauce
Mianbao Xia, which has simple ingredients and easy process, makes you want to drink beer
5 serving
Within 60 minutes
여니꾸미
Ingredients
  • Shrimp.
    600g
  • a plain bread
    10piece
  • potato starch
    2TS
  • an egg white
    1ea
  • cooking wine
    1TS
  • Salt
    little
  • ground pepper
    little
  • olive oil
    1TS
  • crushed garlic
    1TS
  • Ketchup
    4TS
  • Vinegar
    1TS
  • Sugar
    1.5TS
  • Oyster sauce
    1/2TS
Cooking Steps
STEP 1/7
Lay the breads on top of each other, cut the edges of the bread using a bread knife, and cut them into quarters.
STEP 2/7
Remove the shell and intestines of the shrimp and chop the shrimp with a knife.
STEP 3/7
Add chopped shrimp, potato starch, egg whites, cooking wine, salt, pepper and olive oil and mix.
STEP 4/7
Put the chopped shrimp on top of the bread in a round shape and press lightly on top of it.
STEP 5/7
Fry back and forth for 10 minutes at 150 degrees.
STEP 6/7
Drain and cool for a while.
STEP 7/7
Combine minced garlic, ketchup, vinegar, sugar and oyster sauce to make sauce.
Cooking review
5.00
score
  • 584*****
    score
    Thank you for the good recipe. I didn't have a fryer, so I fried it in a frying pan It was delicious.LOL Toast with shrimp itself lol It's good to eat sweet chili sauce that's sold in the market~~
    2024-03-22 14:04
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