10K Recipe
[Home Cafe] Making Chocolate Sora Bubble Tea // *How to Make Cho
Chocolate bubble tea that you can make easily at home!
2 serving
Within 30 minutes
Red Moon 붉은달
Ingredients
Milk
80ml
cocoa powder
2/3T
Sugar
2/3T
Dark chocolate
1/2cup
Milk
280ml
tapioca
3/4cup
Honey
Ice
suitably
Video
Cooking Steps
STEP
1
/11
Add tapioca pearls to boiling water
Whisk until the pearls float on top
When pearls come to mind, boil it for 7 more minutes
STEP
2
/11
Turn off the heat and cover and simmer (about 10 minutes)
STEP
3
/11
Rinse in cold water and mix with honey or syrup
STEP
4
/11
Put hot milk, chocolate, cocoa powder and sugar in a bowl
STEP
5
/11
Mix it well with a whisk
STEP
6
/11
Place tapioca pearls in cup
STEP
7
/11
Add some ice, please
STEP
8
/11
I pour chocolate syrup
STEP
9
/11
Pour in the cold milk
STEP
10
/11
Stir well with a narrow spoon
STEP
11
/11
Chocolate Sora Bubble Tea is complete!
The pearls harden over time, so eat them within an hour of making them
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