Tips on how to boil potatoes. It's good if you boil it like this
My favorite snack these days is boiled potatoes. You may think of high-calorie snacks such as snacks because they are your favorite snacks, but I like pure nature snacks with nothing added, so I boil potatoes and eat them. Until a month ago, my favorite snack was boiled sweet potatoes, but now it has been changed to boiled potatoes. I went to the market and bought sweet potatoes, and my regular market grandmother gave me three potatoes as a service. So I boiled all the sweet potatoes I bought and boiled the potatoes I received as a service, and it was so delicious, and since then, I have boiled potatoes instead of sweet potatoes. I'm sorry for the sweet potatoes, but I've been eating them so far, so I decided to eat potatoes for the time being. I heard that it's not good to keep eating the same food. I chose to boil it in water rather than steam it in a sieve, and you want to know how to boil it? I'll teach you how to boil potatoes right now, which is simple but has its own secret.
3 serving
Within 60 minutes
동주
Ingredients
  • Potato
    3ea
  • Sugar
    1T
  • Salt
    1/2T
Cooking Steps
STEP 1/5
Wash potatoes clean under running water.
STEP 2/5
Then, put the sheath on the surface of the potato.
STEP 3/5
Put the potatoes in a pot and boil over high heat with enough water, 1T of sugar, and 1/2T of salt to cover the potatoes.
STEP 4/5
Reduce the heat to medium when the water starts to boil.
STEP 5/5
When there is about a third of the water left, reduce the heat to low and boil it until the water is completely evaporated.
I'm not sure if the potatoes are cooked or not, but you can put chopsticks in to check, but if the chopsticks go in well, it means they're all cooked, and if the chopsticks don't go in in the middle, it means the inside isn't cooked properly. It is delicious because it is seasoned with sugar and salt before boiling potatoes.
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