Super simple baby snack cream tteokbokki
Super simple baby snack cream tteokbokki
1 serving
Within 15 minutes
하트돼지
Ingredients
  • Rice cake soup
  • fish cake
  • Mushrooms
  • onion
  • leek
  • Cabbage
  • Milk
  • Baby cheese
  • Salt
Cooking Steps
STEP 1/7
The rice cake was taken out of the freezer.. I didn't have enough time to soak it, so I just put it in the water and boil it. When the rice cake starts to boil~~~ When the water starts to boil down, put in the pre-cut vegetables (onion/cabbage/green onion) in advance
STEP 2/7
When the vegetables are cooked, add milk The amount of milk is enough for the ingredients to be submerged to some extent. Um... I'm going to feed the baby~ Actually, these days, I'm the one who makes the baby's and eats it together I do eat more The amount of ingredients is just as you want. ^^
STEP 3/7
After adding milk, you have to heat it on low~^^ And add fish cake and mushrooms~~
STEP 4/7
A little bit of saltPut in a little bit and season it I don't eat salty food, so I'm a bit hesitant to feed my baby.. Well, I'm not a baby anymore, so I make it and eat it together~~
STEP 5/7
When the milk boils, add a piece of cheese I chose baby cheese^^ If you're going to use adult cheese, I don't think you should season it with salt^^ Or increase the amount of milk
STEP 6/7
When the surface of the cheese melts, stir~^^ Then it's over!! If you have a little vegetable, you can make a baby snack very easily
STEP 7/7
Also, you can eat it with your mom, so you can solve the fatigue caused by parenting and your mom Baby snack cream tteokbokki is complete~^^
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