10K Recipe
How to make fried quail eggs that I ate at a snack bar in front
I made it because it reminded me of the fried quail eggs that I ate when I was young
1 serving
Within 20 minutes
투애니
Ingredients
quail eggs
12ea
Frying flour
60g
Ketchup
2T
crushed garlic
1/2T
Starch syrup
1T
Soy sauce
1T
Sugar
1T
chopped onion
1T
red pepper paste
1T
Cooking Steps
STEP
1
/7
Add 40mL of water to the batter and coat the quail eggs with batter
STEP
2
/7
Fry the quail eggs in oil once, remove them, remove the oil, and fry them again
STEP
3
/7
Place quail eggs on skewers
STEP
4
/7
Grease a frying pan and stir-fry onions and minced garlic
STEP
5
/7
Add sauce ingredients and boil down with 30mL of water
STEP
6
/7
Put the sauce on the quail eggs
STEP
7
/7
Please plate the completed quail egg skewers nicely
Visit https://twentystyle.tistory.com/275 for more information
Bulgogi
Recommended recipe
1
How to make Jongwon Baek pork bulgogi! The soy sauce is so good
4.83
(48)
2
Making Bulgogi with Ttukbaegi
4.98
(48)
3
Beef Bulgogi Golden Seasoning Recipe
4.94
(1072)
4
Magical taste! Spicy bean sprout bulgogi! If you stir-fry rice,
4.85
(27)
Japchae
Recommended recipe
1
Let's captivate your appetite with the holiday food's ever-prese
4.83
(12)
2
Mushroom japchae that can be a great side dish
4.82
(22)
3
If you don't watch it, you'll regret it - super fast japchae gol
4.71
(28)
4
a quick-cooked japchae
4.91
(33)