[Avocado banana ice bar] Homemade ice cream that makes you healt
Let me introduce you to healthy ice cream that will beat the scorching heat. It's a moderately sweet, homemade avocado banana ice bar
3 serving
Within 999 minutes
칸토리
Ingredients
  • Avocado
    1ea
  • Banana
    1ea
  • condensed milk
    4TS
  • almond
    10ea
Cooking Steps
STEP 1/6
There are a lot of ice cream sold in the market, but I chose ingredients to eat less sweet and healthy.
As I planned, the sweetness decreased and the combination of avocado and banana was great
STEP 2/6
I bought the avocado 3 days before using it. When you eat it, cut it in half, poke the middle seed with a knife, and turn it gently to remove it.
STEP 3/6
Place oat milk, condensed milk, avocado and banana in blender and turn
STEP 4/6
Use roasted or roasted almonds, but add a little to the side of the knife.
Lois chocolate is raw chocolate, so it keeps on melting even if you touch it a little by little.
I quickly cut one into 1/4 pieces
STEP 5/6
I poured the smoothie up to the line on the top of the ice bottle. I added chocolate and almonds in between and mixed them
STEP 6/6
Freeze in freezer for at least 5 hours! I made it in the morning and took it out in the late afternoon, and it froze well :)
Japchae Recommended recipe
  • 1
    Making crunchy bean sprout japchae!
    4.76(17)
  • 2
    Mastering japchae perfectly (how to make japchae)
    5.00(14)
  • 3
    How to make japchae deliciously! It's too simple
    4.85(40)
  • 4
    How to make japchae, making feast dishes with golden recipes!
    4.91(32)
chicken Recommended recipe
  • 1
    Oven chicken is the best for outing!!
    4.74(19)
  • 2
    Making barbecue chicken Let's make a barbecue-flavored chicken
    5.00(14)
  • 3
    boneless Kyochon chicken
    5.00(6)
  • 4
    How to make roast chicken with crispy outside and moist inside.
    4.86(7)