Curry and rice
Simple curry rice for lunch
4 serving
Within 15 minutes
밥차리라
Ingredients
  • Curry
    1ea
  • Potato
    1ea
  • onion
    1ea
  • Carrot
    180g
  • Ham
    200g
  • Butter
    1piece
Cooking Steps
STEP 1/5
Carrots, potatoes, onions, and ham are easy to eat
Cut it into the right size in a pot
Put it in
STEP 2/5
Add 1 butter and stir-fry it
STEP 3/5
Pour 700ml of water and simmer for 5 minutes
STEP 4/5
Lower the heat and add curry powder
I'll pour it in
STEP 5/5
Stir it well and make it thick
Boil it and put it on top of the rice
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