Milk cake india milk cake recipe made by stirring 40,000 times
Recipe made because I am interested in Indian food
4 serving
Within 999 minutes
반미
Ingredients
  • Milk
    2.3L
  • Sugar
    230g
  • lemon juice
    2tbsp
  • Butter
    1spoon
Cooking Steps
STEP 1/10
Place the milk over medium heat and stir without resting
STEP 2/10
continuously
STEP 3/10
"Ga, gga, gga, gga, gga, gga"
STEP 4/10
If you keep stirring, you want to give up, but keep stirring
STEP 5/10
At this concentration, add lemon juice
STEP 6/10
Stir it over a small fire
STEP 7/10
Add sugar, please Divide into four times
STEP 8/10
It's cardamom. You don't have to put it in or not
STEP 9/10
Spread butter on bowl and place And spread butter on the spoon and flatten the top part
STEP 10/10
Leave it at room temperature for a day and cut it It's free to put pistachios on top
It's so hard
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