tomato zucchini pasta
I made it for my family who likes pasta
2 serving
Within 30 minutes
요리조이
Ingredients
  • Beef
    50g
  • Tomato
    1/2ea
  • Young squash
    1/6ea
  • If it's spaghetti
    2serving
  • Spaghetti sauce
    7T
  • Salt
    1/2t
  • ground pepper
    1/2t
  • cooking wine
    1T
  • crushed garlic
    2T
  • Butter
    1piece
  • thick soy sauce
    1T
Cooking Steps
STEP 1/6
Slice the zucchini thinly into half-moon slices, and slice the tomatoes long
STEP 2/6
Cut beef into length pieces, add flavored 1T salt, pepper and butter and stir-fry butter to soak into meat while melting butter
STEP 3/6
Add 1T chopped garlic and zucchini tomatoes and stir-fry them
STEP 4/6
Add olive oil and cook meat and pumpkin
STEP 5/6
Add the boiled spaghetti noodles, add 7T of pasta sauce and mix
STEP 6/6
Add 1T of minced garlic and 1T of thick soy sauce and mix thoroughly
Before you eat, put olive oil on a plate and enjoy it
Add butter and olive oil to add flavor
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