STEP 1/27
First, to make Dorayaki
I'll tell you the ingredients you need!
It's based on a total of five Dorayaki
STEP 2/27
Doraemon's favorite bread,
I'm going to make the red bean paste that goes in the Dorayaki first.
Place frying pan on gas stove or induction.
And put an appropriate amount of shaved ice on the frying pan.
STEP 3/27
Because of the gas, the water in the red bean paste disappeared
Boil the shaved ice until it doesn't get sticky.
I boiled it down for about 6 minutes
If you have red bean paste, you don't have to boil it down in a frying pan
You can sand the Dorayaki right away!
STEP 4/27
Cool the boiled shaved ice red beans naturally.
STEP 5/27
I'll make Dorayaki bread dough while the red bean paste cools.
Store at room temperature for more than an hour in a mixing bowl
Peel and put 2 eggs that are not cold
STEP 6/27
Beat in eggs with a whisk.
And to remove the smell from the egg
Add a little bit of vanilla extract and mix again.
STEP 7/27
Then add 80g of sugar and mix well.
STEP 8/27
Add 20g of agave syrup and mix well.
If you don't have syrup, you can add starch syrup or honey!
STEP 9/27
The ingredients used to make Dorayaki bread dough
I'll sift it and put it in.
150g of flour and 2g of baking powder
Sift finely into the sieve.
STEP 10/27
Using a silicon spatula
Mix well until no white powder is visible.
STEP 11/27
If the dough is too thick
I'll add a little bit of white milk
Adjust the concentration of Dorayaki bread dough.
STEP 12/27
I put in about 50ml of milk
I think the concentration of the Dorayaki bread dough is right
Even if the dough is too thin, it shouldn't be thick!
Somewhere in the middle
STEP 13/27
Now that the Dorayaki bread dough is done
I should grill it on a frying pan, right? ^^
Put a frying pan on top of the stove or induction cooker
If the frying pan is heated enough
Squeeze some cooking oil into a frying pan.
STEP 14/27
And use a kitchen towel to cut the bottom of the frying pan
Wipe it off slightly.
Apply oil evenly to the bottom of the frying pan ^^
STEP 15/27
Use a ladle to make a small circle
Place the Dorayaki bread dough on top.
At this time! Keep the gas flame medium and low.
STEP 16/27
Over time, Dorayaki bread dough
When the bubbles start to rise
Turn the Dorayaki bread dough over with a spatula.
STEP 17/27
Repeat this process to make Dorayaki bread.
Bake front and back until golden brown.
STEP 18/27
A total of 10 Dorayaki breads came out!
Cool the finished Dorayaki bread enough.
as they sell on the market
It's not baked very pretty
I'm satisfied because it looks like it' ^^
STEP 19/27
The shaved ice that was boiled down in the beginning
It cooled completely while I was making the Dorayaki bread!
Put pumpkin seeds in a completely cold shaved ice red bean
STEP 20/27
Mix it well with red bean paste
Pumpkin seed red bean paste for Dorayaki bread is complete!
STEP 21/27
On one side of Dorayaki bread
STEP 22/27
Add enough zucchini seed red bean paste and spread.
STEP 23/27
And if you cover it with other Dorayaki bread
No oven homemade Dorayaki is complete ^^
With the rest of the Dorayaki bread
Sand pumpkin seeds and make dorayaki
STEP 24/27
Tada!
It's Doraemon's favorite
A cute Dorayaki is done!
Compared to when I saw Dorayaki bread
They sand the pumpkin seeds with red bean paste
You've become a really delicious Dorayaki
STEP 25/27
Dorayaki that looks delicious even from the side
I think it'll be too sweet if there's only red bean paste in it
I put pumpkin seeds in it so it's not that sweet
The savory taste of chewing is excellent!
STEP 26/27
Sweet Dorayaki is
It's so delicious with white milk!
White milk Torayaki is a perfect match
It's so delicious!
STEP 27/27
My Dorayaki recipe is
It's a very chewy Dorayaki
You can enjoy a different taste! ^^
If you make it for the kids
I think I'll enjoy the food
I'm going to use the pancake mix
You can make Dorayaki bread
I wanted to make Dorayaki bread myself
Although it takes a lot of time and takes a lot of work
That's how good it tastes and I'm proud
Make Doraemon bread and Dorayaki
Try it with white milk