How to make delicious roasted chestnuts too simply
Make it easy and simple at home with an air fryer, eye cook
Let's eat.

First of all, I'll clean up my chestnuts
Soak it in water for about an hour.
That way, it's easier to make cuts in the skin

Make vertical cuts at the bottom of the chestnut, which has been soaked for about an hour
You can put it in +.
I've tried both.

Then add roasted chestnuts and heat them at 200 degrees for 15 minutes.

Depending on the air fryer capacity and performance, the degree of ripening varies
If you open it and the cut didn't open it
You can spin it a little more.
Then, I'm done