Christmas snack, Tteok-churros
It's a transformation of soft tteokbokki! It's sweet and crispy, so I recommend snacks for kids It's great to have a simple side dish for the year-end and New Year holidays.
2 serving
Within 20 minutes
순둥이요리사
Ingredients
  • Tteokbokki and rice cake
    20ea
  • Sugar
    2TS
  • cinnamon powder
    1ts
Cooking Steps
STEP 1/6
Remove each piece of soft mill rice cake and cut it in half.
STEP 2/6
Twist it in a twist shape.
STEP 3/6
Add 2 tbsp sugar and 1 tbsp cinnamon powder and mix.
STEP 4/6
Add enough oil and fry.
STEP 5/6
Remove the oil, please.
STEP 6/6
If you mix it with sugar, it's super simple Korean churros!
Japchae Recommended recipe
  • 1
    How to make japchae
    4.89(324)
  • 2
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)
  • 3
    [Golden recipe for japchae] How to make japchae
    4.93(14)
  • 4
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
Bulgogi Recommended recipe
  • 1
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)
  • 2
    [Simple home-cooking] Request chain! Making delicious soybean pa
    4.97(527)
  • 3
    Osam Bulgogi - Recipe of Osam Bulgogi with a live fire taste
    4.91(22)
  • 4
    Making bulgogi. The charm of sweet and salty
    5.00(53)