Making 'Green Pepper Potato Gimbap' full of vitamins without ric
When I'm on a diet, I want to eat delicious food There are times when you want to eat a hearty meal, right? But it's burdensome to eat Many people say that gimbap is fatal to dieting It's one of the foods that I don't really look for So instead of rice, I put potatoes and green peppers They made gimbap with ingredients full of vitamins! If you want a healthier diet I recommend sweet potatoes over potatoes If you want a more delicious diet I recommend that you add sauce such as mayonnaise ^^
2 serving
Within 30 minutes
은띠
Ingredients
  • Pork belly meat
    150g
  • Sesame leaf
    15-20ea
  • Potato
    450g
  • Cabbage
    40g
  • leek
    30g
  • Green pepper
    100g
  • Carrot
    100g
  • Water
    1/2cup
  • Kim
    4ea
Video
Cooking Steps
STEP 1/10
Cut the potatoes into quarters.
STEP 2/10
Put potatoes and water in a plastic bag and tie it to make a hole.
STEP 3/10
Microwave for 5 minutes twice.
STEP 4/10
Mash the potatoes and chop the green peppers into small pieces and mix.
STEP 5/10
Slice the carrot thinly. (Slice the vegetables you want, such as cabbage, thinly.)
STEP 6/10
Cut the top of the green pepper.
STEP 7/10
Grill pork belly over low heat and put grilled pork belly on a kitchen towel to remove oil.
STEP 8/10
Place the smooth part of the seaweed on the bottom and put the potatoes on top.
STEP 9/10
Put perilla leaves and put the rest of the ingredients on top.
STEP 10/10
If you roll up the ingredients except for seaweed and potatoes, the full green pepper potato gimbap is complete!
If you're a beginner, you can make gimbap more easily if you make it with two pieces of seaweed.
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