Braised potatoes
Once you've finished preparing the potatoes, you'll be able to make them quickly~# I like ripe potatoes as a side dish~#
4 serving
Within 15 minutes
요리조이
Ingredients
  • Potato
    2cup
  • oyster mushroom
    2piece
  • onion
    1/6ea
  • Sugar
    1T
  • Sesame oil
    1T
  • Soy sauce
    3T
Cooking Steps
STEP 1/4
Put the potatoes in the pan and boil them over high heat with enough water to cover the potatoes
STEP 2/4
The water has evaporated Turn off the heat and add sugar and sesame oil and soy sauce. Mix them well
STEP 3/4
Cut the onions and mushrooms and stir-fry them over high heat until they taste good
STEP 4/4
Potatoes are cooked well and potato is the main ingredient, so I added some vegetables
Cook the potatoes in small pieces until they are cooked thoroughly. You can add oligosaccharide or red pepper powder at the end
Cooking review
5.00
score
  • 134*****
    score
    My parents are old, so my taste changed a lot, and I liked it because you ate it deliciously Thank you.
    2019-11-20 19:41
  • 735*****
    score
    Thank you for the food! But the potatoes are cooked too well because there's a lot of water lol I put sugar first and boiled it down when there's some water, but it was okay
    2019-11-18 19:45
  • 980*****
    score
    I had a good meal Thank you
    2019-10-29 20:27
chicken Recommended recipe
  • 1
    Using Air Fryer: Making Chicken
    4.83(6)
  • 2
    Air fryer chicken
    4.84(37)
  • 3
    Garlic chicken, it's a charming taste
    5.00(55)
  • 4
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
stir-fried Rice Cake Recommended recipe
  • 1
    Oh, soy sauce tteokbokki
    4.94(164)
  • 2
    Making Shinjeon Tteokbokki :: 90% synchronized seasoning recipe
    4.91(53)
  • 3
    Tteokbokki with rice cake
    4.89(37)
  • 4
    Super simple snack, honey tteokbokki!It's good for kids' snacks,
    4.96(55)