5 Minute Side Dish: Stir-fried Shrimp Mushroom
The combination of mushrooms, olive oil, and minced garlic is always the best! When you don't have side dishes, you can quickly make and eat a chewy pine mushroom when you're lazy to make side dishes^^
2 serving
Within 5 minutes
핸디B
Ingredients
  • King oyster mushroom
    2ea
  • olive oil
    1spoon
  • crushed garlic
    1/2ts
  • Salt
    1/2ts
  • Water
    1/2spoon
Cooking Steps
STEP 1/4
Slice 2 pine mushrooms (200g) into bite-size pieces.
STEP 2/4
Place a spoonful of olive oil in a pan heated over low heat.
STEP 3/4
Stir-fry mushrooms and minced garlic together and add flavor.
STEP 4/4
Season with 1/2 teaspoon salt and 1/2 teaspoon water.
The combination of olive oil, minced garlic, and salt in any mushroom is excellent. I recommend cooking the whole process on low heat and adding a little more salt than the recipe^^ (If the amount of salt is too small, the mushroom will drain and the seasoning will be bland.)
Cooking review
4.89
score
  • 180*****
    score
    It's delicious
    2023-05-09 13:07
  • 357*****
    score
    It's good! Thank you
    2021-06-07 19:58
  • 717*****
    score
    It's really simple and delicious I had a drop of grape seed oil left at home, so I put in half a cup of water and dabbed pepper
    2020-04-09 13:45
  • 113*****
    score
    A simple recipe The ingredients that are easy to get and good for your health Thank you.
    2020-03-25 23:21
  • 433*****
    score
    The mushroom that was in the refrigerator.. I was wondering what to do, but it was so delicious to stir-fry it so simply... Thank you for the good recipe~^^
    2020-03-17 13:50
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