Name: The roll of pork belly meat
Total time: 60 min
Yield: 4
Ingredients: Pork belly meat 6piece; edible shoots of a fatsia little; a real wave little; Soju 250ml; White wine 100ml; olive oil 1TS; Salt little; basil little; ground pepper little; marinade 5TS

10K Recipe

The roll of pork belly meat

It's the Dooreup roll. Make it special for your husband who likes Dooreup I wanted to give it to you, so I rolled it in pork belly and grilled it.^^

4 serving

Within 60 minutes

CalliopeLife

Ingredients

Pork belly meat

6piece
edible shoots of a fatsia

little
a real wave

little
Soju

250ml
White wine

100ml
olive oil

1TS
Salt

little
basil

little
ground pepper

little
marinade

5TS

Cooking Steps: STEP 1/10

Please put pork belly in soju in advance.
Wash the tofu thoroughly
Cut it in half.
If it's a small size, it's the same
You can use it.
It's not in the picture, but it's also halved.

STEP 2/10

I'm too lazy to make the sauce
I used the spicy galbi seasoning.

STEP 3/10

I put it in soju for 30 to 40 minutes
Take out the pork belly and cut it in half
I'm going to slightly overlap each other with 3 cards.

STEP 4/10

Sprinkle some basil, pepper, and salt
Dooreup, put the green onions on top like gimbap
Roll it up.

STEP 5/10

Sai-sai with a toothpick
so that it doesn't spread
to shape it.

STEP 6/10

Put olive oil on a heated pan
Wrap it around and golden brown
I'm going to cook it.

STEP 7/10

When the meat turns golden
Add white wine
I'm going to cook it in a twist

STEP 8/10

Put the sauce and put it on low heat
I'll boil it down.

STEP 9/10

I used a commercial sauce
It looked really good on you

STEP 10/10

Cut it into bite-sized pieces
If you put it on a plate
Doesn't it look nice?
When a guest comes or drinks
I'll recommend it.

Instead of tofu, bell peppers, asparagus, onions, etc Even if you make it with vegetables that you like It's very delicious. Compared to the time and ingredients, very I think it's a good recipe. ^^