STEP 1/12
Please prepare the ingredients
STEP 2/12
Open the can of whelk and put the soup aside
Cut the whelk in second order so it's easy to eat
STEP 3/12
Cut the cucumber diagonally and chop the paprika
Please chop up the perilla leaves and prepare it
STEP 4/12
Add all the seasoning and mix them evenly
Please make the seasoned whelk sauce
STEP 5/12
Put the noodles in boiling water in a fan shape and when it boils
Add half a cup of cold water. Boil it 2-3 times
Mix the noodles in cold water and take out the starch
Rinse several times and drain on a sieve
STEP 6/12
Put the boiled noodles on a plate
Put a little bit of chopped red paprika and yellow paprika on top
STEP 7/12
Put cucumbers, whelks, and seasonings in a bowl
STEP 8/12
Mix it and add salt to the seasoning
STEP 9/12
Add the sliced perilla leaves
STEP 10/12
If you mix it gently one more time, the sea snail salad is complete!!
STEP 11/12
It's a seasoned whelk that makes you want to eat^^*
STEP 12/12
Add soft noodles and mix them
I only put cucumbers and perilla leaves. Cabbage, onions, etc
You can add vegetables that you like